Sunday, July 20, 2008

This week at The Church of the Forced Antithesis

Every week when Liam and I drive to church we pass by what has come to be known by us as The Church of the Forced Antithesis. This refers to their reader board which displays a message which (one can only assume) is designed to lure people into the church. The choices are (to us, in any event) rather bizarre, tending to the fire and brimstone, wrathful God, genre. (Why would that attract people????)

In the past, I have been tempted to list these gems on the blog, but have resisted. But this week I can no longer keep silent; the message reads:

"If evolution were true, mothers would have three arms"

Where do I start? Perhaps from the denial of evolution as an accepted theory by all reasonable, educated, people?

Or the grave misunderstanding of the nature of evolution? Species do not wish to evolve in a certain way...

Or perhaps from the complete misunderstanding of what a scientific theory is, to begin with??

Or from the semiotic: what is meant by "true", anyway???

Good Grief. This is why Fresno is a byword for the unthinking conservative.

We are back

We are back from France.

We spent over three weeks helping our friends renovate their 17th century farmhouse and three lovely days in Paris.

It was wonderful. The best thing about our job is that we can travel in the summer. (Of course the flip side of not being gainfully employed for three months of the year is not getting paid for three months out of the year, but we are frugal types and can get by...)

We seriously considered ways in which we could stay in France forever (I'd rather be an ex-pat in Ireland, but it seems even more difficult.) It helps to learn the French for "I did not vote for him; I think he is an idiot." If you have a good scheme for earning an income over the Internet, please let me know.

Coming back to Holy Family after so long away (I'd only been back for one Sunday between Vietnam and France) made me realize how much my little church is changing...it's not so much the physical changes (although there are plenty of those: the rector's office is being renovated, the plaza re-landscaped, new benches in the Chapel of St. Francis and St. Clair, a splendid new set of paraments for the altar) but the growth: seeing the Rev. Michelle take her place on a regular basis (a woman priest!! Who would ever have thought it possible in this Diocese!),
We had 49 people at the 8 o-clock on a summer's day, several of them new faces. (And of course Norm joked about giving us a newcomer's packet, having been away so long.)

And now we are off again, this time only for a few days, to visit my sister Sláine and my brother Mickey in Phoenix.




Friday, July 4, 2008

After the Garden

Father Jake has closed up shop.

Neil Young said,

Where will people go?

After the garden is gone
What will people know?

After the garden....




Thank you, Father Jake.

Go meadai Dia thu!

Monday, June 30, 2008

We have a winner!

Brian R. wins a bottle of gravy from Grendel for guessing that Aghaveagh is in the Loire Valley, France.

Here is the latest castle pic:


I think I have gained five pounds on Brie and pate, not to mention red wine. My liver is groaning audibly...

The dollar is so low now that if it weren't for the friends we are mooching off of (staying in their 17th-century farmhouse and helping them with renovations) there would be no way to afford it on professorial stipendage...

Friday, June 27, 2008

Where in the World is Aghaveagh? Another hint.

OK, Fran and Padre Mickey, guess! (Other clues will come. If by chance another person happens upon this blog, you can guess too!)

Thursday, June 26, 2008

Kidanpped by Pirates!!!

Well, not really.

But I did fall behind in blogging about Vietnam, so I have to catch up.

But guess where I am now?? Not Vietnam, and not the USA.

Here is a hint:



And I have not had Internet or phone access for almost two weeks, so I have been out of the loop in American news. Anything I should know??

And poor Grendel may never get to blog again, because I have the computer...

But he has a wonderful graduate student staying with him, who reports that he has almost become a Real Dog!! (and they hang out together at the Starbucks in the Tower District)

Saturday, May 10, 2008

Day Twelve in Vietnam: May 24

24 May,
Hue
AM: Arrival Hue station at 8am.
Transfer to hotel.
The rest of morning will be visit to Imperial Citadel.
PM: Boat trip along Perfume river to visit Ming Mang mausoleum and Thien Mu pagoda and Dong Ba market.

The train to Hue is a dive. Ken says this is much closer to how the Vietnamese really travel; I say "no thank you." It's not one single thing: herky-jerky motion of the train, the non-functioning AC, the blaring loudspeaker (a form of torture?) or the grimly grimy berths and dubious linens or the sullen, imperious staff...but put this all together with the toilet which consists of a hole in the floor of the train, and you have a recipe for true grodiness.

We find that there is a (relatively much nicer) toilet with an actual seat in it in the car next door, and I go to investigate. As I am washing my hands, I hear a loud grating noise. Hmm.... I try the door. It won't open. I try again...it is locked. I am trapped in the loo. I try knocking on the door, calling out, to no avail. For the next ten minutes I alternate between tapping out an SOS with my chapstick on the metal door and calling out, "Help! I am trapped in the the toilet!!!" but the noise from the train prevents me from being heard. It is really hot and the sweat pours from my face. Surely one of my party must figure out I am missing... or perhaps they will find my body days from now, a victim of heat exhaustion, or terminal grodiness. "If only she had not drunk the water!" Tragedy in the Loo: film at eleven. The innate humor of the situation keeps me from despair....after all, someone has to come by...

another five minutes pass and I go for the big guns, banging against the door with my foot. Finally the door opens and an enraged train official is on the other side, yelling at me angrily in Vietnamese. I yell back: "The door was locked!" He is not mollified. I give up and trek back to my cabin to tell the sorry tale. I use the hole in the floor for the rest for the trip, which is not much better.

And then, finally, when we reach our clean, luxurious hotel in Hue, it is like Heaven. Absolute heaven.

Day Eleven in Vietnam: May 23

23 May,
Ha Long Hanoi/ Hue Road/ Train HA LONG BAY
morning swim.
Back to Ha Noi.
19:00: Overnight on train to Hue.

In the morning after a swim, a cup of coffee and a roll we divided up into "away teams" to explore a lagoon accessible only at low tide, through a natural entryway carved out of the rock (I'll try to load a picture later). It was so peaceful! Then, brunch.

All too soon it was time to return to the mainland. Our taste of how the other half lives was marvelous. but nonetheless moments of uneasiness intruded into our luxury: the ship was often approached by small sampans rowed by local women selling cold drinks, snacks, and souvenirs. "Hello!" they called, "You want to buy something?" I admired their industriousness at the same time as I felt the gap between affluent Westerner and impoverished native emphasized. I felt guilty, as I had so many times while traveling here. Sure, my tourism dollars are helping the economy, but once again I felt the huge discrepancy between our lives. I hope I never complain about my modest professor's salary again--it could support an entire village here.

Ha Long Bay. Beautiful.

Day Ten in Vietnam: 22 May

22 May Hanoi Ha Long Road HA LONG BAY AM: Transfer to Ha Long City through the Red River Delta. PM Transfer to Bai Tho Boat for lunch with fresh seafood, then cruise Ha Long Bay. Stop at Titop Island to relax and swim. “Relax under the starlit sky before retiring to the comfort of your cabin.”

Ha Long Bay is one of the most beautiful and romantic sights in all of Vietnam, if not the world. (Liam, we will go back together one day...) As the Lonely Planet guide describes it, "majestic and mysterious, inspiring and imperious..." The name Ha Long means "where the dragon descends into the sea": the Bay and its many islands created from the thrashing of the dragon as it wriggled its way to the shore.

We drove from Hanoi early this morning and arrived at the Bay by late morning. We won't be staying near the bay...we'll be staying ON the bay, in a motorized junk By a stroke of luck, our twenty-person party has scored a boat big enough to hold all of us, and small enough not to share with any other groups. So, in essence, Private Cruise on the Victoria 4!!!. A smaller motorized ferry took us out to the main ship.

Lunch was a fabulous seafood feast, with a complementary glass of wine (and the prices ensure that this will be our only glass). When they brought out the first course, steamed crab, I nearly swooned (Avie loves her seafood!). Next we had shrimp, then octopus, and finally, broiled fish.

The afternoon was spent in gliding around the islands that dot the Bay, and we all piled into the small boat and stopped at one point to explore Sung Sot (“Amazing Cave,”), a large series of caves on one island. Then we returned and after anchoring in a quiet area, we had a swim from the main ship. I must admit I was a bit apprehensive to jump off the second story of the ship--I am afraid of heights and it requires not only the --but I felt I had to keep up the honor of the professors, as Ken had already (literally) taken the plunge.

Here is a great photo of the students jumping in:

Here is a photo taken from the water (Ken held the camera with one hand as he treaded water!) I am standing to the extreme right (discretely covered with a towel) as I attempt to gather enough courage to make the jump. (There will be no photos of me in my bathing costume...I can't risk becoming an Internet pin-up sensation)


The evening was quiet and cool. Sunset came early and the ship dropped anchor for the night.
We watched Indochine in the dining room after another seafood dinner that could not be beat. I celebrated with a glass of Jameson's (pretty pricey but worth it!) Our cabins were cozy and beautiful.

Day Nine in Vietnam: 21 May

HANOI
AM: Visit to U.S. Embassy, NGO Resource Center to speak with NGOs about development in Vietnam
PM History museum, Hoa Lo prison, Water puppets show this evening.


A most fascinating and diverse list of activities for the day!


First off, we went to theUS Embassy in Hanoi. Passports were scrutinized, we went through security, and received a visitor's badge. The building we wnet into is not the main Embassy buiding, so it was guarded by local guards, not U.S. Marines. We talked with Ralph Falzone, a Foreign Service Officer at the Embassy. After a very interesting overview of his career path (including how difficult it is to pass the foreign service exam!) he gave us a short briefing on some of the main emphases of the work in Vietnam (the most significant being human rights and children's welfare). He said that due to some major abuses, adoption of Vietnamese children by Americans would probably be put on hiatus for at least two years. His own work was focused primarily on human rights. He was very personable and the Q and A was fascinating. I asked about child labor, and he said that in the villages it is very hard to regulate, mainly because so many children work on the farms, and sell trinkets to tourists. All too soon we had to leave.


The next spot was a visit to talk with two NGO (non-governmental organization) workers, Andrew, working with Catholic Relief Services, and Ted, with Lutheran Church Missouri Synod, both of whom have been in Vietnam for about ten years. Of course, they are not allowed to address faith-based issues, but they do valuable work in improving the lives of the Vietnamese through health education and other programs. Check out the links for more info.


After lunch,we went to the history museum, which was rather a disappointment, as most of the emphasis was on prehistory, and most of the later historical exhibits were heavy on (non-translated) texts and not so much on individuals. (For example, I'd like to have seen more emphasis placed on Hai Ba Trung, the two sisters who launched a rebellion against the Chinese in the first century AD.) But there were some superb bells on display, as well as another massive stele on an equally massive turtle (symbol of longevity)


Later on, a tourist activity sine qua non: the Water Puppets (in Vietnamese "Múa rối nước. We poured into the Water Puppet Theatre Than Long with about 2 million other tourists and crammed our bodies into the very tight seating (obviously not designed to Western proportions!) The loudspeaker gave a brief intro in Vietnamese, English, and French, and the band of traditional Vietnamese instruments gave a short number to begin.

What are water puppets, you ask? Good question. They are (usually wooden) puppets that float on the surface of a submerged stage, and are manipulated by means of very long poles by artists behind a curtain. The movements are very intricate. Each separate piece or story (which deal with life in the village, nature, episodes in the life at the royal court) is accompanied with music and sometimes an explanatory song (in Vietnamese). It was quite entertaining but I couldn't really see myself going back for more...it was good to experience it once.

Here is a link--I can't make the embed work.


Day Eight in Vietnam: 20 May

20 May, Viet Tri Hanoi Road
THANH THUY/HANOI
Hosted by MCC / Thanh Thuy Women’s Union;
Back to Hanoi by bus in p.m.

More meeting with local dignitaries, more speeches, and then one of the highlights of the trip so far: a visit to two primary schools in the area. We came prepared, with candy. As we handed each child a piece, they did not eat it, but put it on the desk in front of them (three pupils to a desk for most of them, on tiny chairs). Only after they had invited all to share in the food (a necessary ritual for the Vietnamese) were they given the ok to eat them. So very solemn!
Both schools had at the front of the room, in position of honor, is a photo of Ho Chi Minh surrounded by children ("HCM loves the little children, all the children of the Nam...")
The teachers proudly put a few star pupils through their paces, singing songs and giving short recitations (none of which I could understand, all of it being in Vietnamese) and we answered by singing a couple of songs. ("The Hoky Poky" was a big hit.) The we drove off, with all of the children waving enthusiastically at us.
The next school was even smaller and more remote, and intensely hot. They turned on the fans for us (Evidently they did not need them). More candy, more songs, from them and us, and this time "Head, Shoulders, Knees and Toes" was a winner. Our guide led it in Vietnamese.
Here is a group photo of us with the children. The local dignitary is on the extreme right as you view the photo.
Lunch was at a local restaurant where the big hit was a pet monkey. Michael and Joel became its BFF.
The food was great and very authentic, including what is becoming one of my very favorite dishes, water spinach. The chicken we ate had had a rough life, being tough and lean, but the grilled pork was spicy and tasty. How they manage to turn out such fabulous dishes in the most rudimentary of kitchens is extraordinary. A cat and her kittens wandered the restaurant.
Then we dropped off our honored guests and began the long, bumpy ride back to Hanoi. Tonight we will stay at the Van Xuan Hotel in the Old Quarter, where we had previously stashed our main luggage. (We have been living out of a small backpack for four days).





Day Seven in Vietnam: 19 May

19 May, Hanoi Viet Tri Road HANOI/THANH THUY
Hosted by MCC Vietnam.
Go to Thanh Thuy District to visit MCC rural development projected.
Hosted by Thanh Thuy Women’s Union

Today is my and Liam's tenth year anniversary. That he has agreed to let me go off to Vietnam and spend our anniversary apart is a testament to his respect and love for me. Liam, I miss you and love you very much.

After returning to Hanoi and cleaning up as best as possible in a truly dive hotel next to the train station, we were off again; this time in a bus headed for Than Thuy.

Than Thuy is a district in Phu Tho Province (for more info, see the wiki article.), one of the places where the Mennonite Central Committee is engaged in aid that "includes working with partners in projects in agriculture, income generation, women’s reproductive health, children’s nutritional needs and HIV/AIDS prevention."

We were pleasantly surprised to be housed in a very nice complex where retired government officials from Hanoi come for R and R. We met with the local province dignitaries who gave speeches about the great things the Communist Party is doing in their province. That night we had a "cultural exchange" which consisted of three hours of karaoke-style singing by the local Vietnamese (dressed in their finest), with three songs thrown in by our students (Including "Do Re Mi" from the sound of music)

(I must finish this post later as we have just enough time to catch some dinner before our busleaves forthe train station.)

Day Six in Vietnam: May 18

Sapa Lao Cai/ Hanoi Train SAPA
Long trek to visit beautiful village named Lao Chai & Ta Van,
get in local house to learn about the life of local people.
Back to Sapa town by bus.
Free for shopping at Sapa market until transfer back to Lao Cai railway station to catch night train back to Hanoi.

Very soggy day! Our long trek to Lao Chai and Ta Van was pretty wet. We were escorted all the way by the omnipresent enterprising Hmong women, always trying to sell us their handicrafts. They have hand-embroidered textiles (purses, wallets, tablecloths) and hand-made jewelry. It's hard to depict just how persistent they are...when a bus of tourists stops, they surround it like wasps...One feels very conflicted: one the one hand I have nothing but sympathy for their plight: they see us (quite rightly) as extremely wealthy and while ten dollars to us is a couple of cafe mochas, to them, it is over half a month's income. On the other hand, their aggressive sales tactics are quite uncomfortable. They seem to follow the same sales manual: first, they ask you your name and where you are from. Then they ask about children, husband, ...and then the sales pitch begins in earnest. If you get to this stage, they assume that a personal relationship exists and that you will buy from them. But if you buy anything from one, this unleashes a flood of indignant entreaties: "You buy from her, you buy from me...YOU BUY FROM ME!!! They can be very unpleasant if you do not buy from them. One of the students was quite shaken when a Hmong woman cursed her out for not buying from her. And so it is best not to respond to their insistent "Madame! Madame!" But nonetheless, I did buy some presents here.

The houses in the Hmong "beautiful villages" are dark and sanitation is minimal. Children are dressed in dirty clothes and covered with insect bites. They mainly grow rice (in long terraces lining the hills) and corn, and keep poultry (chickens, ducks and things that are larger but don't look like turkeys....your guess is as good as mine) and the occasional pigs. What I found most depressing was the small markets we passed (little more than a shed with a table) which sold bottled water and snacks to tourists...food that I am sure they could never afford to eat themselves. But lest I paint too bleak a picture, I should say that conditions are much better than in previous decades and tourism has a lot to do with this, and wealth does not always equate to happiness. One of our students is Hmong, and she could speak to them in their native language. Here she was, going to college in America: it must have been amazing for them to imagine.

So, Sapa was a blend of good and bad: the tourists that keep the local economy running may be discouraged from a second trip by the off-putting strong-arm sales tactics of the Hmong peoples, but I suspect there will always be more tourists. Nonetheless I was a bit relieved to board the bus back to Lao Cai station.

Day Five in Vietnam: 17 May

17 May, Lao Cai Sapa Road SAPA
Arrive Lao Cai railway station at 6am.
Transfer to Sapa (~37km). Have breakfast at local restaurant and free for visiting Sapa market.
12:00: Have lunch.
PM: Nice walk to visit Cat Cat village and Cat Cat stream of the Black H'mong people (~5km).


It is time to leave Hanoi for a time and travel northwest to visit the areas of the Montagnards (mountain people). Our base will be Sapa, "Queen of the Mountains" and it will take an entire night's train ride toget there.

"Who is it that does not love a train?" to misparaphrase Frost.

The gentle rocking, creaking, lullaby, the ever-changing view, cosiness and comfort, safety.

We climbed on the train last night and what a pleasant surprise to behold the clean, modern sleeper cars glowing with golden-reddish wood. It is the King Express. Out sleepr c\has four couchette, a talbe with candies and crackers...the toilets are even clean, with an outside sink for washing up. A drinks cart brings tea and juice for free, beer and other alcoholic drinks for a small fee. The students play Pit with the deck I brought with me, but must switch to "silent" mode when things get a bit too noisy. (We have most of this car, but not all of it.)

I take a top bunk and after the customary ablutions settle down for the night with a good book. Soon all the other inhabitants of my cart are asleep and I spend some time watching the scenery roll past. I hated to go to sleep to miss any of it, but eventually sleep I did, and comfortably, too.

I awoke at about 5 to find it already beginning to be light outside. I dressed and stood in the corridor watching a new vista unfold. The wide brown river flows sluggishly. In the distance misty mountains cast their tranquil protective arms around the land.

We pass a brick-making"factory"--little more than a pile of clayish dirt next to a pond. A boy trudges back with a five-gallon container of drinking water (obtained from how far away?). Fields of corn right up to the tracks, scattered villages, cool, green, damp, fertile.

Soon our train pulls into Lao Cai Station (a stone's though away fromthe Chinese border) and we all pile out. After breakfast (pho again, but I never tire of it) we climb aboard the bus tthatwill take us from Lao Cai to Sapa. It is a small bus and we are crowded in together.

Woven bamboo walls, infact bamboo used for all sorts of structures, corrugated tin roofs, chickens, dogs, water buffalo, a group of puppies gnaw on a stick... and incongrously, a satellite dish perched on the roof of one house. Many houses have electricity.

Winding, winding, winding up the steep mountain road. Second gear, first gear. We gaze down from the road onto terraces cut into the sides of the hills. When we finally arrive at Sapa it looks very much of an Austrian or Swiss mountain town--only with dozens of Hmong in traditional garb!

It's main market day in Sapa, and the streets are crowded. We check into our hotel and take advantage of the shower to clean up after the long trip. The damp and the steepness of the streets reminds me of Sintra in Portugal. We eat lunch at Gerbera, a restaraunt reached by a set of stairs up from the main drag. As we feast on local Vietnamese favorites, a cat growls (no, really!) under our tables.

The "Nice walk to visit Cat Cat village" consists of a walk straight down the mountain side. (Not so nice knowing that we will be climbing back up). To describe properly the experience withthe Hmong will require another post later on--it's time for bed.

Day Four in Vietnam: 16 May

16 MayL: HANDICRAFT VILLAGE/NIGHT TRAIN TO LAO CAI.
AM: traditional cooking class in Hanoi
Visit Bat Trang ceramic village

PM
21:00: Transfer to Hanoi railway station
21.55: Night train to Lao Cai.


This morning we went to Viet Cuisine and had a Vietnamese cooking class. First off, the chef took us on a tour of the Old Quarter farmer's market--not to buy, but just to see the wide range of products available. The level of hygiene was not exactly what we are used to in the states, what with raw meat and fish and seafood being prepared right on the floor of the stalls. Takes some getting used to, esp. the smells.
We returned to the restaurant and, after we all washed our hands, they ushered us upstairs to the second floor where a horseshoe-shaped set of tables was set up. We each got a chef's hat and an apron. We learned how to make four dishes:

Fresh spring rolls and dipping sauce
Chicken with lemon leaves
Fish with Tamarind sauce
Sweet potato pudding

The spring rolls were easy once you learned not to overload them: chopped lettuce, cilantro, rice noodles, pork (stir-fried with peanut butter!!!) and a cooked shrimp (artistically arranged), wrapped in a rice paper wrapper.

The dipping sauce had fish sauce, water, sugar, garlic, and lime juice, plus one hot pepper for flavor.
The lights went out during the stir-frying phase, but came back on after a minute or so

We ate the spring rolls right after making them for our appetizer.

We had to debone the chicken quarters--I had an advantage over the students because I do this often at home, as it is much cheaper to buy the chicken quarters bone-in, so I got some praise from the chef. Then we put some plum sauce on the non-skin side, and pressed a few lemon leaves (maybe they were actually lime leaves, as they referred to lime juice as "lemon juice"). These were to marinate for about 15 minutes, and then pan-fried.


The fiash was catfish, filleted and cut into three-inch square pieces. We scored cross-hatch marks into the flesh and put finely sliced ginger on top. The tamarind sauce was already prepared, but they gave us a recipe for making it from scratch. Then you steam the fish.

The most surprising dish was the sweet potato pudding. We began by finely dicing (white!) sweet potatos and puttign them into boiling water to cook. When they are easily "mushed" they are done, but midway through this process the lights went out, and this time it was for good. So the chef finished the pudding on a gas burner. You add coconut milk, cornstarch, sugar, and finely julienned ginger to the sweet potato mixture to finish.

Then we all trooped down to the first floor to enjoy the fruits of our labor, eating by candlelight.

Everythign tasted wonderful, esp. the chicken. The chef fried the lemon leaves as well, and the crispy leaves tasted just like (really!) Fruit Loops.

This would be an easy meal to make at home (add steamed rice), and I will definitely make it for Liam upon my return.

Well, one of the students needs the computer, so I will finish later.